Step behind the curtain of Napa Valley winemaking with an exclusive
harvest season immersion hosted by 100-point winemaker Mike Smith and
his wife Leah. Your group of six (6) will join the crew for an early morning
harvest pick, followed by insider access to the cellar with fermentations,
barrel samples, and rare library tastings.
As the sun sets, enjoy a chef prepared candlelit vineyard dinner at the
Myriad Estate, paired with Myriad’s acclaimed 100-point Cabernets. End the
night with entry to a private bourbon speakeasy creating an unforgettable
finale to an extraordinary, invitation-only Napa experience.
Donated by Myriad Estate